Peppers Martinborough Hotel - Martinborough, North Island

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Dining

Award-winning Cuisine Restaurant of the Year 2007 Best Casual-Dining Experience Regional, Martinborough Restaurant & Bar at Peppers Martinborough Hotel offers fine dining and gourmet cuisine.

The Bar menu is distinctly different yet shares the same food philosophy – ‘smart dishes’ that allow fresh flavours to shine through and speak for themselves.

A superb wine cellar pays homage to the area’s well deserved reputation as one of New Zealand’s leading wine regions with a varied selection that includes handcrafted Martinborough pinot noirs and outstanding sauvignon blanc.

The Martinborough restaurant provides a richly decorated and refined dining room that has a distinct air of faded grandeur combined with lush furnishings. Two magnificent chandeliers provide the sparkling centerpiece to the room, which is enhanced by soaring ceilings with intricate plasterwork above and the warm glow of aged native hardwood floors - originally laid in 1882 - below. A host of elegant details are guaranteed to delight with tables clothed in crisp white linen, fine glassware and a collection of framed wine labels adorning the walls throughout the 40 seater dining space.

The Hotel’s famed Bar with its collection of memorabilia and historic photos provides comfortable space where locals and guests alike can pull a chair up to the grand antique oak table or gather round one of the wine barrels in front of the cosy fire.

For bookings call +64 6 306 9350.

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